Monthly Archives: January 2011

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Plumpjack Wine Dinner at Matthew’s

Posted on by Kris
Posted in Events | 3 Comments //

Dr. ZenZen Dornfelder Ice Wine

Posted on by Kris

  Grape Dornfelder (you’re forgiven if you’ve never heard of it before).   Facts Dornfelder is a hybrid red grape of Germany that has been achieved by crossing the obscure grapes of Helfensteiner and Heroldrebe.   The grape does well … Continue reading

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The No Sediment Bottle?

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  According to The Guardian online, a celebrated Spanish chef claims to have invented a wine bottle that captures sediment. Martín Berasategui, (three Michelin star chef), has added a chamber to the bottle to the bottom of the bottle ensuring … Continue reading

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Malolactic Fermentation Explained

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Malolactic Fermentation is a secondary fermentation in the winemaking process which converts harsh malic acid (think bitter green apples) into softer lactic acid (think cream). To use Chardonnay as an example; putting the wine through Malolactic Fermentation will convert a … Continue reading

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Zagat Outakes – 2010 Fast-Food Edition

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I just realized in the transition from my old website to this one I forgot to upload this post… Zagat recently published their 2010 Fast-Food Restaurant Survey. These are some of the comments that didn’t quite make the cut. “I … Continue reading

Posted in Funny, News | 1 Comment //

A Recap of 2010 with I WearYourShirt.com

Posted on by Kris

It’s Jan 1st 2011 and I’m taking the day off and letting someone else do the work for a change! Nov 21st 2010 was my 30th birthday and also the launch of my BlogYourWine.com site, so what better way to … Continue reading

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