South African Wine Dinner – July 24th at bbs

Posted on by Kris

bbs Jacksonville

Sunday July 24th 2011

Shrimp Carpaccio, Shaved Heirloom Melon, Nicoise Olive, and Kaffir Lime

Wine – Indaba Sauvignon Blanc, Western Cape ‘10


Seared Foie Gras Fresh Florida Strawberries, Rye Toast, Balsamic

Wine – Mulderbosch Chenin Blanc, Western Cape ‘08


Coffee Cured Ostrich Steak with Green Peppercorn Demi, Housemade Gnocchi

Wine – Kanonkop Kadette, Pinotage blend, Stellenbosch, ‘09


Slow and Low Braised Lamb Shoulder, Gorgonzola Tortelloni and Candy-Striped Beets

Wine – Rustenberg – John X Merriman, Cabernet blend, ‘07


Goat Cheese Panna Cotta Asian Pear, Pistacchio, Caramelized Bacon Phyllo Crisp

Wine – Klein Constantia – Vin de Constance, Muscato, ‘05

Please call for reservations 904.306.0100


1019 Hendricks Avenue
Jacksonville, FL 32207-8307
(904) 306-0100

This entry was posted in Events and tagged , , , , . Bookmark the permalink.