80% Semillon, 20% Sauvignon Blanc
We’re on another level of dessert wine with the Dolce. Complex is a severe understatement! Intense candied apricot, peaches in honey, caramelized pear, sugar-coated orange peel and a slight hint of spice. A simply stunning dessert wine, with acidity lending itself to a long and drawn out finish. With proper storage, I can’t even begin to estimate how long this wine is capable of being cellared for!
Foie gras, crème brulee, custards, apple pie, soufflé, crème caramel, key lime pie, and ice-cream (in all its many forms).
$85 – She ain’t cheap, but arguably the best dessert wine produced in this country comes at a price!