Author Archives: Kris
Newer posts →Merryvale Winemaker Dinner at Bistro Aix – Thurs, April 17th
April 7, 2011What: Merryvale Winemaker dinner featuring Sean Foster, Senior Winemaker. Where: Bistro AIX – 1440 San Marco Boulevard, Jacksonville, FL 32207. 904-398-1949 When: Thursday, April 14, 2011. 6:30 – 10:00pm Cost: $125 per person, including tax and gratuity This wonderful … Continue reading
Posted in Events | Leave a comment //Bernard Baudry Chinon Les Granges 2008
April 6, 2011Grape 100% Cabernet Franc. Studies suggest that Cabernet Sauvignon is a cross between Cabernet Franc and Sauvignon Blanc. Facts Cabernet Franc is the most important red grape of the Loire, and was thought to have been brought from … Continue reading
Posted in Reviews | Tagged Cabernet Franc, Chinon, France, Loire | Leave a comment //I think the guy who made the label had been sampling the product…
April 6, 2011 Posted in Funny | Tagged Chile, syrah | Leave a comment //Short Answers to the 5 Most Commonly Asked Wine Questions
April 5, 2011Should this wine be decanted? Yes, it probably should. I’m a big advocate for decanting / aerating, I try and do it as much as possible in my home; but then again I use a Soiree (saves washing-out a full … Continue reading
Posted in Facts | Tagged Cellaring, Decanting, Headaches, Health, Sediment, Serving Temperatures, Sulfites, Wine Cellar | Leave a comment //Keeping It Kosher!
April 4, 2011I had the chance last night to taste a couple of extremely impressive Kosher wines, and I thought it was worth sharing. But first, a little background info… My wife works for Underwood Jewelers here in Jacksonville, and this is … Continue reading
Posted in News | Tagged Kosher | Leave a comment //An Evening of Taste with Chef Matthew Medure
April 3, 2011A fabulous evening of fine wine, fantastic food and fun times benefiting Children’s Home Society of Florida will be Sunday, May 1, 5:30 – 8 p.m. at Matthew’s Restaurant.. Guests will enjoy an elegant evening in which they will sample … Continue reading
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