Tag Archives: Sauvignon Blanc

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Grouper with Cucumber Salad and Soy-Mustard Dressing Paired With Vina Robles White Blend 2009

Posted on by Kris

  It’s been far too long since I’ve featured a food and wine pairing! I find that pairing with food is one of my favorite ways of analyzing a wine. So many New World wines seem to be more suited … Continue reading

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Las Brisas, Rueda – Spain, 2009

Posted on by Kris

Grapes 50% Verdejo, 30% Viura, 20% Sauvignon Blanc   Facts The main characteristic of Verdejo is its freshness and acidity. It therefore makes sense that the majority of Verdejo based wines never see exposure to oak, so as not to … Continue reading

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Wine Nerd Alert! What is Pyrazine?

Posted on by Kris

Pyrazine is a heterocyclic aromatic organic compound. Got that? Good! For those of us who don’t have a degree in Chemistry (me included), the relevance of Pyrazine to wine is that it gives it a “green” taste / aroma.  It … Continue reading

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Jayson Woodbridge and his Charity Case

Posted on by Kris

  Charity Case is the latest side project by winemaking superstar Jayson Woodbridge. Whilst Jayson isn’t exactly a household name, the wines he produces are certainly getting that way. You may know Mr. Woodbridge from such wines as Layer Cake … Continue reading

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