Monthly Archives: January 2012

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The Wolftrap by Boekenhoutskloof, South Africa 2010.

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Grape Syrah 65%, Mourvedre 32%, Viognier 3% – often referred to as a “Rhone-blend”.   Facts Boekenhoutskloof, pronounced book-n-howeds-kloof, has always been one of my favorite wineries to say! Established in 1776, Boekenhoutskloof means "ravine of the Boekenhout". A Boekenhout … Continue reading

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The Tasting Room – St Augustine – Party on the Patio.

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Eleven South Restaurant – Pinots From Around the World

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Eleven South 216 11th Avenue South  Jacksonville Beach, FL 32250 (904) 241-1112

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The Most Overused Winery Social Media Posts

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No doubt it’s extremely difficult for any business to maintain a constant stream of engaging content on Facebook, Twitter, and all the rest of it; but it’s all too easy to fall into the trap of posting the saaaaaaame old … Continue reading

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Stages of Sparkling Wine Production.

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This Week In Wine–1/8/12

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Charlie Trotter’s Closing in Chicago Charlie Trotter plans to close his famous Chicago restaurant in August, 25 years after it opened in a Lincoln Park townhouse and quickly became a national destination. Trotter, 52, has said that he would close … Continue reading

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