Monthly Archives: December 2012

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Grand Cru Burgundy Dinner at Restaurant Orsay.

Posted on by Kris

What Do you take your Burgundy seriously? Do you want to get in on an opportunity to taste a stellar lineup of some of the world’s greatest Chardonnay and Pinot Noir? You’re in luck! Restaurant Orsay is hosting Master Sommelier … Continue reading

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Recipe for French Onion Soup

Posted on by Kris

  If you’ve been following this blog over the past year, you’ll know that I’ve been putting together quite a few food and wine pairings, with individual wines paired with recipes. Well, I plan to continue with those, but I’m … Continue reading

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Well, I’ve finished my Christmas list!

Posted on by Kris

In retrospect; if Santa can only make the first thing on my Christmas list happen, I wouldn’t be too disappointed…

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Wine Myths…Busted: Can You Still Use a “Bad Wine” for Cooking?

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Click here for the rest of my Wine Myths Busted series.

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