Tag Archives: Adam Bartoy

Recipe for Stuffed Squid in Vernaccia Sauce by Adam Bartoy

Posted on June 30, 2011 by Kris

  If you remember my article last week entitled A Sardinian Feast with Friends; well I actually had a couple of emails from people wishing to know how to make the Stuffed Squid in Vernanccia Sauce. Since it wasn’t my … Continue reading →

Posted in Pairings, Recipes | Tagged Adam Bartoy, Recipe, Sardegna, Sardinia, Stuffed Squid in Vernaccia Sauce | Leave a comment //

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