It’s been far too long since I’ve featured a food and wine pairing! I find that pairing with food is one of my favorite ways of analyzing a wine. So many New World wines seem to be more suited … Continue reading
Posted in Pairings | Tagged Asian, California, Cucumber, Daikon, Mirin, Pairing, Paso Robles, Publix, Recipe, Sauvignon Blanc, Seafood, Verdelho, Vermentino, Viognier | Leave a comment //