Monthly Archives: June 2011

South African Wine Dinner – July 24th at bbs

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Sunday July 24th 2011 Shrimp Carpaccio, Shaved Heirloom Melon, Nicoise Olive, and Kaffir Lime Wine – Indaba Sauvignon Blanc, Western Cape ‘10 ~ Seared Foie Gras Fresh Florida Strawberries, Rye Toast, Balsamic Wine – Mulderbosch Chenin Blanc, Western Cape ‘08 … Continue reading

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Orin Swift The Prisoner 2009 Review

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Grapes 51% Zinfandel, 19% Cabernet Sauvignon, 18% Syrah, 7% Petite Sirah, 3% Charbono, 1% Grenache, 1% Malbec, and a Partridge in a Pear Tree.   Facts The label for The Prisoner was work of Spanish artist Francisco Goya. For the … Continue reading

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Recipe for Stuffed Squid in Vernaccia Sauce by Adam Bartoy

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  If you remember my article last week entitled A Sardinian Feast with Friends; well I actually had a couple of emails from people wishing to know how to make the Stuffed Squid in Vernanccia Sauce. Since it wasn’t my … Continue reading

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Borgogno Dolcetto d’Alba 2007 Paired with Flank Steak Spirals with Porcini and Red Wine Sauce

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How nice is it to get home to a meal sat on the table when you walk in from working all day!?!? Not that I ask for it very often, but if the Mrs is off, and I’ve been working … Continue reading

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Kuleto Estate Wine Dinner at Matthew’s

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Gary Vaynerchuk’s Daily Grape Feature – Parxet Titiana Brut Rose Pinot Noir Cava

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Wine: 2008 Parxet Titiana Brut Rose Pinot Noir Cava Grape: 100% Pinot Noir Score: 90 Points Price: $15 MSRP Gary’s explanation why: With the summer weather you’re going to want to drink something fresh and lively. Cavas are produced in … Continue reading

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