Category Archives: Pairings

Newer posts →

Cabernet Marinated Steak with Gorgonzola, Bacon and Shallot Butter Paired with Fiftyrow Cabernet.

Posted on by Kris

I feel the need to start by pointing-out that this was a pretty-special pairing. If you’ve never actually taken the time to prepare one of the recipes featured in these food and wine pairings, I suggest you start right here! … Continue reading

Posted in Pairings, Reviews | Tagged , , , , , | Leave a comment //

Chicken Breasts with Spinach, Leek and Saffron Sauce Paired with Freemark Abbey Napa Chardonnay 2010.

Posted on by Kris

“Chardonnay paired with Chicken? Teach you that one at Sommelier school, did they?” Ok, so I won’t say that this is the most adventurous pairing the world has ever seen, but it’s one of only two (I believe) white meat … Continue reading

Posted in Pairings | Tagged , , , , , , | Leave a comment //

Moroccan Spiced Lamb Chops Paired with La Griveliere Cotes du Rhone 2010.

Posted on by Kris

Ever since receiving a set of insanely expensive Laguiole steak knives for Christmas, I’ve been dying to test them out. Truth-be-told, when I unwrapped the small rectangler box on Dec 25th, my heart dropped into my shoes when I saw … Continue reading

Posted in Pairings, Recipes | Tagged , , , , , , , | Leave a comment //

Spicy Crab Cakes with Mango Puree Paired with Willamette Valley Vineyards Riesling.

Posted on by Kris

Yesterday, when I mentioned to the Mrs. that I was going to make crab cakes for dinner, the first words out of her mouth were “Make them like my Mom makes them! They’re the BEST!!!” It’s probably worth pointing out … Continue reading

Posted in Pairings, Recipes | Tagged , , , , , , | 2 Comments //

A Redneck Christmas.

Posted on by Kris

Christmas is a CRAZY time for most people, and I’m no exception, therefore this post has taken a few days to get together. I hope you all (or should I say “y’all”, with an English accent) had a great Christmas! … Continue reading

Posted in Funny, News, Pairings | Tagged , , , , , , | Leave a comment //

Coffee-Roasted Duck Paired with HeartSmart “For Giving” Mount Veeder Cabernet, 2008.

Posted on by Kris

With December being such a crazy month (my wife works in retail, and I work in a restaurant), eating at home has kind of taken a backseat over the last few weeks. Therefore, I do have to say that these … Continue reading

Posted in Pairings, Recipes | Tagged , , , , , , | Leave a comment //
← Older posts Newer posts →